SOJOURN CELLARS
Wine Dinner
for $125
RECEPTION
LAVENDER & MARCONA ALMOND SCONES
AND
GIRL + DUG RADISHES
w/ lemon tea butter + maldon sea salt
2021 Blanc de Blancs, Sonoma Coast
AND
2024 Rosé of Pinot Noir, Sonoma Coast
AT THE TABLE
HAMACHI TARTARE
vadouvan curry, granny smith apple nage, vanilla oil
2023 Chardonnay, Sonoma Coast
ROOT BEER LACQUERED SQUAB
sunchoke purée, confit leg farrotto, cherry squab jus
2022 Gap’s Crown Vineyard Pinot Noir, Sonoma Coast
AND
2023 Ueberroth Vineyard Pinot Noir, Petaluma Gap
BRAISED SHORT RIB
potato purée, roasted baby vegetables, truffled cabernet reduction
2021 Oakville Cabernet Sauvignon, Napa Valley
AND
2022 Monte Rosso Cabernet Sauvignon, Moon Mountain, Sonoma
CARAMELIZED MILK CHOCOLATE TART
burnt orange gel, candied blood orange, chocolate “aero”
Revisit Your Favorite Wine